Pre-sale discounted Pilaf Dinner Tickets - $11
Ticket includes roasted Greek lemon chicken, rice with sauce, spanakopita (Greek spinach pie), Greek salad, bread, and a kourabie (Greek butter cookie).

Tickets purchased before August 31st will be mailed out. Tickets purchased after August 31st can be picked up on the day of the Pilaf Dinner at the ticket table. All pre-sale bakery items can be picked up in the bakery on the day of the Pilaf Dinner. Please email us at agocpilaf@gmail.com with any questions.


Bakery Pre-Sale Items

All our bakery items are prepared here at our Church by scratch!

Tsourekia

Tsoureki is the traditional Greek Easter bread that’s a deliciously soft,
gently sweet yeast bread similar to brioche or challah but with it’s own distinctive flavor.
*Available plain or lightly dusted with sesame seeds.*

$10 per loaf

Tsoureki with sesame seeds 

Tsoureki Plain 


Baklava 

Baklava is a rich, sweet pastry made of layers of phyllo dough filled with chopped nuts and sweetened with honey. 

$2 per slice


Kourabiedes  

Buttered cookies topped with powdered sugar. These are the national cookie of Greece,
served at Christmas and New Year’s Day and on special occasions.

$2 per piece


Melomakarona

The melomakarono is an egg-shaped Greek dessert made mainly from
flour, olive oil, and honey that is topped off with nuts.
Along with the Kourabiedes it is a traditional dessert prepared
primarily during the Christmas holiday season.

$2 per piece


Koulourakia 

Koulourakia are a traditional Greek dessert,
typically made around Easter to be eaten after Holy Saturday.
They are a butter-based pastry, traditionally hand-shaped, with a hint of vanilla.
A perfect treat with a cup of coffee!

$6 per dozen